Our Food

All of the items on this page do not comprise our entire Breakfast Menu–we have daily specials as well.

ALL ENTREES AND OMELETTES served with your choice of homemade White, Wheat, Sourdough or Rye toast or a homemade Biscuit or Muffin and fresh cut Red Potato Homefries.

SALMON HASH *
Chunks of wild caught Salmon and Red Potatoes grilled with Onion, Mushrooms, Tomato and finished with Tillamook Cheddar, Sour Cream and Green Onion. Served with Two Eggs and your choice of Toast, Muffin or Biscuit.

CHICKEN FRIED STEAK *
We buy fresh and bread it ourselves in our own special way! Served on a bed of our Country Gravy, Two Eggs, Potatoes and your choice of Toast, Muffin or Biscuit.

FRESH YAQUINA BAY OYSTERS *
Delivered fresh to us so that we can cook them fresh for you! We dust them in our special blend of seasoning, grill to perfection. Served with Two Eggs and your choice of Toast, Muffin or Biscuit.

CLAM FRITTERS *
Try them for a breakfast treat! Our own secret and very tasty recipe, these tender cakes are lightly browned and served with Two Eggs and Lemon and Tartar sauce. Served with your choice of Toast, Muffin or Biscuit.

THE NORTHWESTERN OMELETTE *
Ham, Sweet Red Pepper, Mushrooms, Onion and Jack Cheese in a fluffy Egg Omelette topped with Sour Cream and Basil Pesto, served with potatoes and your choice of toast, muffin or biscuit.

HAM,BACON OR SAUSAGE and
TWO EGGS *
Served with potatoes and your choice of toast, muffin or biscuit.

BACON AND ONE EGGS *
Two Pieces of Bacon and served with potatoes and your choice of toast, muffin or biscuit.

ONE EGG or TWO EGGS *
Served with potatoes and your choice of toast, muffin or biscuit.

BISCUITS AND GRAVY
One of our own homemade Biscuits topped with our own Country Gravy recipe and served with Two Eggs, potatoes and your choice of toast, muffin or biscuit. Add an extra biscuit and gravy.

OATMEAL
Cooked any way you like!
Add brown sugar, cream and raisins, dates, cranberries or walnuts.
Add toast

– FROM THE SWEETER SIDE OF THE GRILL –
No pancakes after 11 am

MARIONBERRY STUFFED FRENCH TOAST
A favorite at Fishtails Café, we take our housemade bread rounds with a slightly sweetened Cream Cheese mixture between two slices, dip it in Cream and Eggs and sauté it to a delicate golden brown and topped with our homemade Marionberry sauce. Sinfully delicious!
Add two slices of bacon or One Egg *

PUMPKIN PANCAKES
Our recipe reminiscent of Pumpkin pie. These cakes have a custardy texture and a taste reminiscent of Pumpkin Pie.
Topped with Whipped Cream and drizzled with Maple Syrup.
Add two slices of bacon or One Egg *

TWO FLUFFY PANCAKES
Homemade from our own recipe.
Choose from Sourdough or Regular!
Add blueberries!
Add two slices of bacon or One Egg *

OUR HOMEMADE CINNAMON ROLL
Fresh baked daily and served warmed with a generous dollop of frosting!

– SIDES OF BREAKFAST STUFF –

Sausage Gravy with breakfast
Toast
Biscuit or Muffin
Sausage, Bacon or Ham *
Clam Fritter *
One Egg *
Two Eggs *
An extra egg with any FULL breakfast *

Warning * Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

We also offer a creative mix of luncheon specials from our kitchen daily! The Chefs in our cafe put their thinking caps on and whip up something unique and tasty just for you!

ALL baskets served with Coleslaw, Fries and Garlic Bread

FISH AND CHIPS *
We dip our fish in Egg and Buttermilk and bread it with a light mixture of Panko, Flour, Salt and Pepper.
You will enjoy it!

YAQUINA BAY OYSTERS AND CHIPS *
These oysters are delivered fresh to us so that we can fry them fresh for you! They are dusted lightly with Panko, Flour, Salt, Pepper and then grilled.

CLAM FRITTERS AND CHIPS *
Our own secret and very tasty recipe, these tender cakes are grilled until lightly browned.

– SANDWICHES AND BURGERS –

ALL SANDWICHES are served with your choice of French Fries, Cole Slaw, Salad, or Soup Du Jour, unless otherwise noted and are made with our homemade bread!

FISHTAILS PASTRAMI ON SOURDOUGH
Pastrami, grilled Onion, Mushroom and Red Pepper topped with Swiss cheese and Honey Mustard Aïoli on our homemade sourdough and oven–toasted.

OUR TURKEY CLUB
Fresh baked Turkey stacked with Bacon, Tomato, Lettuce and Mayonnaise on our homemade sourdough and oven–toasted.

MISS MAYHEM
Created by Chef Jace Bennet and named for his daughter, this sandwich has Grilled Chicken Breast topped with Havarti Cheese, Sun Dried Tomatoes reconstituted in wine and fresh Spinach. Then sauteed with Cilantro, fresh Garlic and Feta Cheese aioli, served on our homemade Sandwich Roll.

OUR TUNA MELT
Baked Sushi Grade Albacore, Tillamook Cheddar with Smoky Thousand Island sauce served open faced on our Sourdough, oven-toasted and topped with Fresh Tomato, Sour Cream and Green Onion.

OUR BURGER *
One third pound of Beef on a Bun.
– Add Cheese
– Add Cheese and Bacon
– Add Mushrooms and Swiss Cheese

– SOUPS AND OTHER THINGS –

OUR CLAM CHOWDER *
Served with Bread
– In a cup
– In a bowl
– Add a Salad

SLUMGULLION *
Our original recipe Clam Chowder baked with Shrimp and Three White Cheeses, served with our homemade Garlic Bread.

OUR HOMEMADE SOUP OF THE DAY *
Served with Bread
– In a cup
– In a bowl
– Add a Salad

FRESH GREEN SALAD *
Field Greens topped with veggies–served with your choice of salad dressing. Served with Bread.

– SIDES OF LUNCH STUFF –

Our own special recipe Coleslaw
Fries
Garlic Bread, Two slices

Coffee, Iced or Hot Tea, Milk Juices or Soda pop
(ask for selection)

HOT CHOCOLATE Lg  Sm
Topped with Whipped Cream and chocolate syrup

LET’S HAVE LEMONADE!
Large glass with one refill. Strawberry or Raspberry

OREGON CHAI TEA
Topped with a generous dollop of Whipped Cream